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Exploration and Research on Food Safety Supervision System

Lin Bi, Yiran Wang

Abstract


In recent years, the increase of food safety incidents has aroused the attention of food safety, and the standard of food quality has been improved. As the saying goes, people regard food as a paradise and take food as the top priority. Therefore, the relevant government departments should pay more attention to food safety, and strictly control and control all aspects of food production and processing, in order to protect people's health and protect the construction of China's food industry. Food safety needs to promote development and promote socialist harmonious society.

Keywords


Food Safety; Supervision System; System Research

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References


[1] Zhou W. Exploration of China's food safety risk assessment and supervision system[J]. Modern food 2016;1(2):22-24. DOI:10.3969/j.issn.1007-3582.2016.02.006.

[2] Sheng J. Research on the path of China's food safety supervision system[J]. China's management informatization 2017;20(4):202. DOI:10.3969/j.issn.1673-0194.2017.04.133.




DOI: http://dx.doi.org/10.18686/ahe.v4i12.3216

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